Al Reem Island · Abu Dhabi

Italian
cuisine,

loved byabu dhabi
Neapolitan margherita baked in our Moretti Forni electric oven, with bubbling mozzarella and fresh basil
Vera Pizza Napoletana
Pasta with rich tomato ragù
Fresh Mozzarella✦00 Flour✦Olio Extra Vergine

Two crafts, one kitchen

Pizza from the fire.
Pasta cooked to order.

Modern Moretti Forni electric deck oven baking a Neapolitan pizza

Neapolitan Pizza

I.

48 hours of slow fermentation. Then 90 seconds at 450° inside our Moretti Forni electric deck oven — precise heat, consistent bake, a blistered airy cornicione every time.

Bowl of Italian pasta with tomato ragu

Pasta Italiana

II.

Quality Italian pasta, cooked to order. Tagliatelle, penne, fusilli, spaghetti — paired with sauces made in house, simmered low and slow.

Cosa dicono

What our guests say

4.8 on Google550+ reviews
One of our favorite pizzas in Abu Dhabi so far! The dough was delicious, light, and perfectly baked, while all the ingredients tasted fresh and high quality.

Monika Drinčević

Google review

This is the best authentic Italian pizza I've ever tried in years.

Mahmoud Moussa El-Tanbouly

Google review

Lovely pizza, nice location and great service. Good value. Highly recommend!

Jessica Swainsbury

Google review

I felt like I was in Italy and one of the best pizzas I'd ever had.

Asser Essam

Google review

Will recommend this place for all Italian food lovers especially in Reem.

JM

Google review

Great food, the atmosphere is pretty chill and nice for families, individuals and groups a like.

Ahmed Ali

Google review

La scienza del gusto

48 hours of slow fermentation. 450 °C. 90 seconds. The science behind our pizza.

Read the story
Chef's floured hands kneading pizza dough on marble

La nostra storia

Tradition in the dough. Precision in the bake.

Pull up a chair from 8 AM. Espresso pulled the right way, eggs Benedict, fresh pastries, shakshuka and pancakes — an Italian morning by the canal at Reem Central Park. By evening the oven fires for pizza, pasta and the dolci that Abu Dhabi has come to love.

Read the Journal

For our Reem Island neighbours

10% off your total bill

Live on Al Reem Island? Follow us on Instagram, show it to our team with proof of Reem Island residence, and enjoy 10% off your total bill. We'll just take your name and phone number.

Follow @ventunoitalia

Valid at Ventuno, Al Reem Central Park. Not valid on delivery apps. Proof of Reem Island residence required.

A casa tua

Ventuno at home

Order our pizza, pasta and breakfast for delivery.

Vieni a trovarci

Find us on Al Reem Island.

Address

Al Reem Central Park
Al Reem Island, RS3
Abu Dhabi, UAE

Phone

Hours

Sun – Thu · 08:00 – 00:00
Fri – Sat · 08:00 – 00:30

Open in

Get Directions

Ventuno

Al Reem Central Park

Al Reem Island, RS3 · Abu Dhabi

Sun – Thu · 08:00 – 00:00
Fri – Sat · 08:00 – 00:30

Domande

Questions people ask.

Where is Ventuno located in Abu Dhabi?

Ventuno is at Al Reem Central Park, Al Reem Island (RS3), Abu Dhabi, on the canal side of the park.

What kind of Italian food does Ventuno serve?

Neapolitan pizza baked at 450 C after 48 hours of slow fermentation, Italian pasta cooked to order, Italian breakfast, salads and desserts.

Does Ventuno serve breakfast?

Yes. Ventuno opens at 8 AM daily with espresso, eggs Benedict, fresh pastries, shakshuka and pancakes.

Does Ventuno deliver on Al Reem Island?

Yes. Order Ventuno on Talabat, Deliveroo, Keeta or Careem for delivery across Al Reem Island and the surrounding areas of Abu Dhabi. For large or group orders, message us on WhatsApp at +971 50 406 8296.

Is Ventuno family-friendly?

Yes. Ventuno is family-friendly and sits inside Reem Central Park.

What are Ventuno's opening hours?

Sunday to Thursday 8:00 AM to 12:00 AM, Friday and Saturday 8:00 AM to 12:30 AM.

Can I book a table at Ventuno?

Yes, reserve at ventunoitalia.com/reservations or on WhatsApp at +971 50 406 8296. The kitchen fills up by 7 PM, so booking ahead is recommended on weekends.

A tavola

Mangia bene,
ridi spesso, ama molto.

We hold tables for walk-ins, but the kitchen fills up by 19:00. Reserve ahead — especially on weekends.

Reserve a Table